We offer Round, Square, Whimsical, Petal, Oval, Heart or Hexagon shaped cakes. Our pricing & flavors are second to none.

ROUND BIRTHDAY CAKES

(two layers [not tiers] only)

10 inches10-14 ServingsStarts @ $55
12 inches15-20 Servings Starts @ $75
14 inches20-25 ServingsStarts @ $95

*custom design is extra, check with our chef for a quote.

PLAIN SHEET BIRTHDAY CAKES

(two layers [not tiers] only)

1/4 Sheet25 ServingsStarts @ $65
1/2 Sheet50 ServingsStarts @ $95
Full Sheet100 ServingsStarts @ $175

*custom design is extra, check with our chef for a quote.

2 TIERED CAKES

(tiered cake with 3 layers)

6″ & 8″30 Servings
6″ & 10″35 Servings
8″ & 10″40 Servings
8″ & 12″50 Servings

*custom design is extra, check with our chef for a quote.

3 TIERED CAKES

(tiered cake with 3 layers)

6″-8″-10″60 Servings
6″-9″-12″80 Servings
6″-10″14″100 Servings

*custom design is extra, check with our chef for a quote.

4 TIERED CAKES

(tiered cake with 3 layers)

6″-8″-10″-12″120 Servings
6″-9″-12″-15″150 Servings

*custom design is extra, check with our chef for a quote.

5 TIERED CAKES

(tiered cake with 3 layers)

6″-8″-10″-12″-14″180 Servings
6″-9″-12″-15″-18″250 Servings

*custom design is extra, check with our chef for a quote.

6 TIERED CAKES

(tiered cake with 3 layers)

6″-8″-10″-12″-14″-16″300 Servings
6″-9″-12″-15″-18″-20″350 Servings

*custom design is extra, check with our chef for a quote.

7 TIERED CAKES

(tiered cake with 3 layers)

6″-8″-10″-12″-14″-16″-18″400 Servings
6″-9″-12″-15″-18″-20″-22″500 Servings

*custom design is extra, check with our chef for a quote.

WEDDING CAKE PRICING

Butter Cream Filling And Icing$4.00/slice
Mousse Filling And Icing$4.50/slice
Butter Cream Filling And Fondant Icing$5.00/slice
Mousse Filling And Fondant Icing$5.50/slice

*custom design is extra, check with our chef for a quote.

Cake Flavors & Combinations

CAKE FLAVORS

– Chocolate
– French Vanilla
– Lemon
– Strawberry
– Red Velvet
– Carrot
– Almond
– Champagne

CAKE FILLINGS

– Chocolate truffle mousse
– White chocolate mousse with Grand Marnier
– Bailey’s Irish Cream mousse
– Cream cheese
– Vanilla/chocolate butter cream
– Strawberry short cake
– Peach short cake
– Chocolate peanut butter mousse
– Belgian chocolate ganache
– Espresso ganache
– Kalhua ganache

CAKE ICING

– Italian meringue butter cream
– Fondant
– Ganache
– Cream cheese

CAKE FLAVORS POPULAR COMBINATIONS

– French vanilla cake with white chocolate mousse and raspberry glaze
– French vanilla cake with Bailey’s Irish cream mousse filling
– French vanilla cake with vanilla butter cream filling
– French vanilla cake with chocolate butter cream filling
– French vanilla cake with strawberry short cake filling fresh strawberries and chantilly creme
– French vanilla cake with mocha butter cream filling
– French vanilla cake with peach short cake filling and chantilly creme

– Chocolate cake with chocolate truffle mousse filling
– Chocolate cakw with chocolate peanutbutter mousse filling
– Chocolate cake with chocolate butter cream filling
– Chocolate cake with white chocolate mousse and raspberry glaze
– Chocolate cake with Kahlua ganache filling
– Chocolate cake with espresso ganache filling

– Lemon cake with white chocolate mousse and raspberry glaze
– Lemon cake with raspberry butter cream filling
– Strawberry cake with cream cheese filling
– Strawberry cake with vanilla butter cream filling
– Red velvet cake with cream cheese filling
– Carrot cake with cream cheese filling
– Almond cake with amaretto mousse filling

PREMIUM FLAVORS

– Chocolate cake with chocolate truffle mousse filling and fresh strawberries
– Chocolate cake with chocolate truffle mousse filling and fresh raspberries
– Strawberry cake with white chocolate mousse and fresh strawberries
– German chocolate cake (coconut & pecans)
– Black forest cake (maraschino cherries)
– Champagne cake (cake with dry champagne, butter cream filling)

Delivery starts @ $25 for birthday cakes, $55 for wedding cakes within 15 miles radius. Then $2/mile. We deliver anywhere your event is located, even out of state.

Cake stand rental $25 for silver plateau, $45 for wooden stands. Deposit of $150 is required. Cake stands must be returned no later than 3 days after delivery. $10/day rental fee will apply after 3 days of rental and will be deducted from your deposit.